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Egg Grading

Egg grading.


  • First eggs are inspected and classified according to weight (or size) expressed in ounces per dozen. Egg grading, then, is the grouping of eggs into lots having similar characteristics as to quality and weight. - 195
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  Comments and Quotes  

There is more than one way to cook an egg and apparently I'm supposed to ask first rather than automatically scrambling them every time. Who knew?? Just when you think you are doing someone a favor. - Valerie Bernard - 284




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